The sous-vide dish which I prepare most often is actually fillet of beef for a Sunday lunch... Most of my children are addicted to rare beef, but heaven forbid you get it anywhere beyond that and they'll turn into the biggest critics on the planet. Given that I'm cooking for six, and that they usually also demand chicken too, or salmon, it's actually very easy to end up going over by five minutes! Consequently one of the first things I learnt to do with my water bath was rare beef...
Showing posts with label Beef. Show all posts
Showing posts with label Beef. Show all posts
Sous Vide Fillet of Beef
The sous-vide dish which I prepare most often is actually fillet of beef for a Sunday lunch... Most of my children are addicted to rare beef, but heaven forbid you get it anywhere beyond that and they'll turn into the biggest critics on the planet. Given that I'm cooking for six, and that they usually also demand chicken too, or salmon, it's actually very easy to end up going over by five minutes! Consequently one of the first things I learnt to do with my water bath was rare beef...