I'm a massive sourdough girl - I feed my sourdough starter every day and have been known to take it with me if it's looking a little unwell - it really is like having a (fifth) child! Now some people appreciate the complexity of my sourdough, on twitter there are a core few who I'll talk particulars with (the Breadmakers) - but almost universally the bread people ask me about is sodabread. Yes. Irish sodabread.
