Showing posts with label Ben Spalding. Show all posts
Showing posts with label Ben Spalding. Show all posts

Tribute Dish: Ben Spalding's Slow Cooked Duck Egg

I think we all know that I love Roganic, I certainly seem to talk about it enough :0)  One of my favourite dishes is the sous-vide duck egg, which Ben has served us in a couple of different ways.  Recently I was determined to make proper use of my sous-vide machine, which can often languish in the cupboard, unloved and unused.